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We hope you got insight from reading it, now let’s go back to eggnog cookies recipe. You can have eggnog cookies using 9 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Eggnog Cookies:
- Take 2 1/4 cup flour
- Take 1 tsp baking powder
- Take 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- You need 1 1/4 cup sugar
- You need 3/4 cup salted butter
- Prepare 1/2 cup eggnog
- Use 1 tsp vanilla
- Get 2 large egg yolks
Instructions to make Eggnog Cookies:
- Preheat oven to 350 degrees. Line cookies sheets with parchment paper.
- Combine the flour, baking powder, cinnamon, nutmeg together in a small bowl.
- Using an electric mixer cream the sugar and butter together in a large bowl.
- Add the eggnog, vanilla, and egg yolks beating at medium speed until smooth.
- Gradually add the dry ingredients to the wet ingredients. Beat at low speed just until blended.
- Using a small ice cream scoop measure the dough out and drop them by teaspoons onto the prepared cookie sheets.
- Leave 1 inch between each cookie.
- Sprinkle lightly with additional nutmeg.
- Bake at 350 degrees for 10-15 minutes. (Or until bottoms turn light brown.)
- Allow the cookies to cool slightly before transferring to a wire rack.
- Leave the cookies on a wire rack to cool completely.
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