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Baked BBQ Butternut with a cream spinach filling πŸ‘Œ
Baked BBQ Butternut with a cream spinach filling πŸ‘Œ

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We hope you got insight from reading it, now let’s go back to baked bbq butternut with a cream spinach filling πŸ‘Œ recipe. You can have baked bbq butternut with a cream spinach filling πŸ‘Œ using 2 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Baked BBQ Butternut with a cream spinach filling πŸ‘Œ:
  1. Use butternut halved
  2. Provide Cream spinach (See previous recipes)
Steps to make Baked BBQ Butternut with a cream spinach filling πŸ‘Œ:
  1. Half the butternut and clear the seads with a spoon.
  2. Add to Butternut half's to a preheated BBQ/ Oven at 190c for 35 minutes.
  3. Remove from the BBQ/ Oven and top with the cream cheese.
  4. Return to the oven and finish off for a further 10 minutes.

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