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Spicy sweet Italian sausage spaghetti
Spicy sweet Italian sausage spaghetti

Before you jump to Spicy sweet Italian sausage spaghetti recipe, you may want to read this short interesting healthy tips about Many Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to spicy sweet italian sausage spaghetti recipe. To cook spicy sweet italian sausage spaghetti you need 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Spicy sweet Italian sausage spaghetti:
  1. Prepare 1 red bell pepper, chopped
  2. Use 1 green bell pepper, chopped
  3. Prepare 1 onion, chopped
  4. Prepare 4 clove garlic, minced
  5. Take 2 tbsp butter
  6. Take 1 few splashes olive oil
  7. You need 1 crushed red pepper flakes to taste
  8. Use 1 garlic/pepper seas. to taste
  9. Get 1 italian seas. to taste
  10. Use 1 onion powder to taste
  11. Get 1 jar classico italian sausage flavor sauce plus a few pours of the classico sweet basil flavor sauce
  12. Take 1 can tomato soup and a little water, i used about half a can of the water
  13. You need 1 sweet italian sausage link casing removed cooked and crumbled
  14. Use 1 whole grain extra wide pasta
  15. Prepare 1 parmesan cheese, optional
Instructions to make Spicy sweet Italian sausage spaghetti:
  1. Chop your pepper and onions. use garlic press to mince your garlic.
  2. Melt butter in large skillet and add olive oil. Add your veggies and Cook until tender. Next add your.sausage and cook until done.Drain on paper towels, wipe out excess grease then put back in skillet.
  3. You can go ahead and.add your seasonings now. (I added a little of each while cooking the veggies and.a little.after adding the sauce.) Add classico sauces, soup and water. Mix well and simmer until heated through.
  4. While your sauce is simmering, cook pasta according to package directions. When it's ready, Plate your pasta and add desired amount of sauce. garnish with parmesan if using. Serve with butter/garlic harvest grain toast or bread of your choice. Enjoy!

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