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We hope you got benefit from reading it, now let’s go back to crispy potato rounds recipe. To cook crispy potato rounds you only need 5 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Crispy potato rounds:
- You need 2 large baker potatoes, russet
- Use 4 tsp olive oil, divided
- Use 1/2 tsp garlic powder
- You need 1/2 tsp parsley
- Take 1 salt and pepper to taste
Steps to make Crispy potato rounds:
- In microwave, cook cleaned , skin on potatoes until tender. You may bake them in the oven until tender. Times depend on potato size.
- Once potato is cool to touch, cut medallion slices 1/2" thick.
- In hot skillet on just below medium heat add 2 teaspoons oil.
- Add in potato slices and leave unturned until bottom gets crispy and golden. About 10 minutes.
- Drizzle next 2 teaspoons of oil on top of potatoes along with salt, pepper and garlic powder and parsley
- Flip and cook until crisp on second side.
- Serve with your favorite breakfast or as a different potato side with hamburgers or chicken!
- Recipe by taylor68too
- If you like this recipe then try the steak fries. - - https://cookpad.com/us/recipes/349894-easy-stovetop-steak-fries
- Or cook these for a full meal. - - https://cookpad.com/us/recipes/342445-the-fluffiest-creamiest-scrambled-eggs - https://cookpad.com/us/recipes/346723-company-coming-breakfast-frittata
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