This is how Dim Sum Radish Cake may help you in weight loss
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Dim Sum Radish Cake
Dim Sum Radish Cake

Before you jump to Dim Sum Radish Cake recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.

You already are aware that the body requires a healthy heart. Here’s a thought: How can the rest of your body remain healthy if your heart is in bad shape? You already know that daily exercise and a healthy lifestyle are crucial in terms of the general health of your heart. But are you aware that there are several foods that have been proven to help you improve your heart health? Keep reading to learn which foods are beneficial for your heart.

Know that fish is just about the healthiest food you can include in your diet. You already know this as, by now, you’ve in all likelihood been told to eat fish at least twice a week. This is especially true for individuals with heart problems or are concerned that their hearts aren’t healthy. Fish is packed full of Omega 3’s which are elements that process cholesterol and transform it into healthy energy. Try eating fish twice every week.

There are lots of foods that you can consume that are beneficial for your body. It’s true that everything discussed in this article can help your body in numerous ways. The foods mentioned are particularly great for the heart, however. Try incorporating these healthy foods in your diet every day. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to dim sum radish cake recipe. You can have dim sum radish cake using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Dim Sum Radish Cake:
  1. Get 4 cups White radish/Turnip Shredded
  2. Get 500 g Short grain rice flour
  3. Prepare 2 1/2 cup (750 ml) Water
  4. Take 3 pcs Chinese sausages diced
  5. Provide 8-10 pcs. Shitake mushroom diced
  6. Use 3 1/2 cup (875 ml) Water
  7. Prepare 2 tsp Salt
  8. You need 4 tbsp Chicken Stock
  9. Take 1 tsp White Pepper
  10. You need 1 tsp Sugar
Instructions to make Dim Sum Radish Cake:
  1. Prepare all ingredients: Shred radish, dice sausages and shitake mushroom.
  2. Mix rice flour and water (2 ½ cup / 750ml), set aside.
  3. Add oil to frying pan, add sausages, shitake mushroom and all seasonings, mix until fragrant.
  4. Panfry shredded radish for a few minus, and then add step 3. Add the last water (3 ½ cup / 875ml). Cook for 5 minutes.
  5. Add rice flour mix (step 2) into the pan and mix well.
  6. Get ready to steam: Oil your container. Use either rice cooker or regular bowl to steam your radish cake. Steam for 30-50 minutes, until harden.
  7. Cut into slices and panfry until slightly browned over medium-low heat.
  8. Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw

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