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We hope you got benefit from reading it, now let’s go back to baked bitter gourd mini puri recipe. You can have baked bitter gourd mini puri using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Baked bitter gourd mini puri:
- Provide 3/4 th cup whole wheat flour
- Provide 1 medium size bittergourd
- Take 1 teaspoon turmeric powder
- Get 1 teaspoon roasted jeera powder
- Provide 1/2 teaspoon coriander powder
- You need 1/2 teaspoon red chilli powder
- Take 1 teaspoon salt
- Take 1 teaspoon black pepper powder
- Use 2 teaspoon white oil
- Take 1 teaspoon oil for greasing
- Take Water for kneading
Instructions to make Baked bitter gourd mini puri:
- First peel only the green part of the bitter gourd.
- In a mixing bowl add all the dry ingredients and mix it well.
- Then add the grated bitter gourd and oil. Mix all these things properly.
- Add little water as required to knead it. A dough will be formed afterwards. Keep the dough cover and rest it for 15-20 minutes.
- Then make small balls from the dough. Dust some wheat flour and roll the small balls in mini puris.10 mini puris will be formed from this measurement.
- Preheat microwave at 160°C for 5 minutes. Then grease the baking tray with oil.
- Place all the puris in the tray. Then bake it in preheated oven for 10-12 minutes or till the sides become brown.
- Take it out from oven and cool it. Enjoy with black tea.
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