So that you might be making ready Honey Apple Bread recipes for your family however this ideas may be helpful.
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Before you jump to Honey Apple Bread recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.
You already know that the body needs a heart that is strong and healthy. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy too. You already know that getting regular exercise and following a healthy lifestyle both factor greatly into the overall health of your heart. Did you know, though, that a number of specific foods are terrific for making your heart be healthier? Keep reading to learn which foods are best for your heart.
Beans, would you believe it, are really good for your heart. The after effects of eating them may not have a good smell, but they’re great for the inside of your body. This doesn’t mean that just consuming beans will counteract the effects of other bad foods you might be consuming. What we are saying is that substituting in kidney beans or edamame for the chicken on your Caesar’s salad or eating a soy burger in place of a beef hamburger is a good idea. Thankfully, beans are super tasty and you never know…you might not even miss consuming the real beef or chicken.
There are many foods that you can consume that are great for your body. It’s true that everything mentioned in this article can help your body in many ways. They are especially good, however, for improving your heart health. Begin incorporating these heart-healthy in your diet each day. Your heart will be grateful for it!
We hope you got insight from reading it, now let’s go back to honey apple bread recipe. You can cook honey apple bread using 9 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Honey Apple Bread:
- You need 250 grams Strong bread flour
- Use 30 grams Cake flour
- You need 1 1/2 tsp Dry yeast
- Provide 25 grams Granulated sugar
- You need 1/2 tsp Salt
- Provide 15 grams Butter
- Provide 170 ml Lukewarm water
- Take 1/2 Apple
- Get 2 tbsp Honey
Instructions to make Honey Apple Bread:
- Slice the apple into eight wedges and then into quarter-rounds. Place slices in a microwave-safe container and pour 1 tablespoon of honey over them. Microwave for 2 minutes first with plastic wrap, and then for another minute without wrap. Let cool.
- In a bowl, combine the bread flour, cake flour, dry yeast, granulated sugar, salt (making sure it's not next to the yeast), and pour the lukewarm water over the yeast. Mix it up a little and blend in the butter. Knead for about 15 minutes until smooth.
- Once the kneading is done, roll up the dough as if tucking the sides into the bottom. Place the dough in a bowl covered with thinly spread oil (not listed in ingredients) and cover with a plastic wrap or a slightly dampened kitchen towel. Let it rise for 40 to 60 minutes by leaving it in a warm room, or by using the bread-rising of your microwave. (This picture shows the dough before rising.)
- Once the rising is done, the dough should have risen to about twice its previous size, and shouldn't bounce back when pushed down with a finger. Take it out from the bowl and tap lightly to let the gas escape. Roll it up again, cover with plastic wrap or a dampened, tightly wrung out towel and let rest for about 10 minutes.
- Roll out the dough into a circle of about 30 cm in diameter, and spread 1 tablespoon of honey, leaving about 2 cm of space near the edges. Arrange the apples over honey.
- Fold in from all four sides, making sure the seams are completely sealed.
- Fold in the top and bottom sides, rotate 90 degrees, and repeat the same folding process. With the seam facing down, cut the dough into three.
- Place the three pieces of dough in a mold with the cross-sections facing up. Cover with a plastic wrap or a tightly wrung out kitchen towel and let rise a second time for about 20 to 30 minutes.
- Once the dough has risen, preheat the oven to 190℃ and bake for about 20 to 25 minutes.
- It's done. The bread has risen quite a lot.
- Tear a piece apart, and you'll see how fluffy and moist it is.
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