So that you could be preparing Holiday Green Bean Casserole recipes for your family however this suggestions may be helpful.
By no means prepare dinner this stuff in an Air Fryer
In the last few years, Air Fryers have turn out to be very popular as well as an essential kitchen equipment. Essentially an amped-up countertop convection oven, it is quite often beneficial by cooking consultants to organize frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has so much less fat. This cooking methodology might also cut down on a few of the different harmful effects of oil frying.


Holiday Green Bean Casserole
Holiday Green Bean Casserole

Before you jump to Holiday Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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There are lots of foods you will find that that are terrific for your body. No doubt, the foods mentioned in this article can help your body in numerous ways. They are essentially wonderful, though, for helping you keep your heart healthy. Start eating these foods on a regular basis. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to holiday green bean casserole recipe. You can have holiday green bean casserole using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Holiday Green Bean Casserole:
  1. Prepare 2 cans cream of onion soup
  2. You need 1 package frozen cut green beans
  3. Provide 1/2 cup milk
  4. Provide Generous splash Worcestershire sauce
  5. Get 1 container French fried onions
  6. Get To taste pepper
  7. Get To taste salt
Steps to make Holiday Green Bean Casserole:
  1. Add the soup, milk, Worcestershire sauce, salt and pepper to a medium sized casserole dish. Mix well.
  2. Add the green beans and half the fried onions. Mix until smooth.
  3. Cover the dish with foil. Bake in a 350 degree oven for about 20 minutes or until bubbly around the edges.
  4. Cover the top with the remaining fried onions then bake for an additional 5-10 minutes, sans the foil. Let rest for a bit then enjoy!!

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