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We hope you got insight from reading it, now let’s go back to my chicken curry (indian style) recipe. You can cook my chicken curry (indian style) using 17 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make My chicken curry (Indian style):
- Provide 5 chicken breast diced
- Prepare 4 large garlic cloves
- Prepare 4/5 green finger chilli
- Prepare 1 inch piece of ginger
- Use 2 tbsp oil
- Provide 2 onion sliced
- Use 2 peppers sliced
- You need 2 carrots sliced
- Use 1/2 tsp dry mustard powder
- Use 2 tbsp hot curry powder
- Use 1 tbsp gram masla
- Take 1 tbsp tumeric
- You need 1 tbsp ground cumin
- Prepare 500 g passata
- Prepare 1 tbsp tomato puree
- Provide 300 ml water
- Provide Rice to serve,naan bread and yogurt
Steps to make My chicken curry (Indian style):
- Cook rice as instructed on packet
- In a blender blend whole chilli, garlic and ginger.
- In a large pot heat oil add spices and cook for 2 minutes
- Add chicken and dry spices
- Next add sliced veg passata puree and water
- Bring to a boil them reduce heat and cook for 1 hr
- Serve with boiled rice,naan bread and yogurt
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