Here is how Thai style fried noodles will help you in weight loss
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Before you jump to Thai style fried noodles recipe, you may want to read this short interesting healthy tips about A Lot Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to thai style fried noodles recipe. To make thai style fried noodles you need 19 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Thai style fried noodles:
- You need Pad Thai seasoning ingredients
- Prepare 1 .fish sauce 3 tbs
- Use 2 .palm sugar 3 tbs
- Use 3 .tamarind 3 tbs
- Prepare Other ingredients
- You need 1 .narrow rice noodles,soaked for 5 minutes 140 g
- Take 2 .vegetable oil (3tbs. for 1 serve) 1/4 cup
- Provide 3 .yellow bean curd tofu,diced 1/4 cup
- Take 4 .garlic,chopped 1 tbs
- Provide 5 .shallot,chopped 2 tbs
- You need 6 .sweet pickled radish,chopped 2 tbs
- Prepare 7 .dried shrimp,rinsed & deep fried 15 g
- Use 8 .egg 2
- Take 9 .bean sprouts 1 cup
- Take 10 .chives,sliced 1-inch length 1/4 cup
- Provide For garnishing
- Take 1 .sliced lime,bean sprouts,banana blossom
- Use 2 .roasted peanuts,roughly pounded
- Provide 3 .chives,sliced 4-inch length
Steps to make Thai style fried noodles:
- In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
- In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
- Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
- Add garlic,shallot,sweet pickled radish and stir until fragrant.
- Add noodles and Pad Thai seasoning. Stir fry until dry.
- Add(a little oil as optional) beaten egg. Swirl around and leave.
- Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
- Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
- Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
- Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)
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