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We hope you got benefit from reading it, now let’s go back to easy open-face apple tarts recipe. You can have easy open-face apple tarts using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Easy Open-Face Apple Tarts:
- Use 1 sheet Frozen puff pastry
- Provide 1 Egg yolk
- Use 1/4 Apple
- You need 2 tsp Butter
- Get 2 tsp Honey
- Provide 1 pinch Sugar
Steps to make Easy Open-Face Apple Tarts:
- Defrost the frozen puff pastry, and brush with a thin layer of egg yolk.
- Add the butter and honey in a bowl and microwave for 1 minute.
- Slice the apples thinly.
- Line the pastry sheet from Step 1 with the apples.
- Brush on the honey butter mixture from Step 2. Sprinkle some sugar and bake in an oven (preheated to 200°F Celsius) for 20~30 minutes.
- Plate up the tarts and enjoy! It's easier to eat if you slice it.
- I discovered this later, but it's easier to eat the tart if you cut them into triangular pieces .
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