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Stuffed Mushrooms
Stuffed Mushrooms

Before you jump to Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already know that the body calls for the heart to be healthy. Consider this: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that regular exercise and a healthy lifestyle are important in terms of the overall health of your heart. But did you know that there are several foods that have been proven to help you improve the health of your heart? Go on reading to find out which foods are beneficial for your heart.

Your heart will be healthy if you consume blueberries. Blueberries have lots of antioxidants, particularly pterostilbene. Pterostilbene works very much like the resveratrol in grapes. This specific antioxidant may be able to help your body improve its ability to process the fat and cholesterol you take in. When your body is efficient at breaking down these things, they won’t build up in your body and or cause heart problems. That, basically, helps your heart be as healthy as possible.

There are tons of foods that you can eat that will be good for your body. The truth is that all the foods that we’ve talked about here can help your body in many ways. These foods are especially good for the heart, however. Try to start incorporating these foods in your diet daily. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to stuffed mushrooms recipe. You can have stuffed mushrooms using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Stuffed Mushrooms:
  1. Take 1 bunch Lg mushrooms (white button, baby bellas, or potabellos) whatever you prefer I used white stuffing mushrooms here
  2. You need 1 head Roasted garlic ( you can make ahead of time and keep in your fridge) simply cut the top off drizzle with olive or veg oil wrap in foil and bake till the house smells amazing
  3. Prepare 1 packages Butter crackers (ritz, club, townhouse ect)
  4. Use 1/2 cup White wine
  5. Prepare 1 stick Butter
  6. Use 1 Green onion
  7. Take 1 as needed Your favorite kind of cheese
  8. Prepare 1 Salt and pepper
Steps to make Stuffed Mushrooms:
  1. Clean your mushrooms w a damp cloth brushing all the dirt away, then remove the stems. Place the mushrooms in a shallow baking dish or pie plate
  2. Take the mushroom stems and mince them along w half the green onion
  3. Add half the stick of butter to a small sauce pan and melt down, then add rst garlic cloves (I use five good size ones adjust to your taste) mash them into the butter with a fork. Next add the minced mushroom stems and green onions cook for a CPL minutes then add half the wine and cook down.
  4. Next crush the sleeve of crackers to crumbs and add it in to the pan w salt and pepper to taste they will absorb the liquid quickly (if the stuffing is a little lose don't be afraid to add more cracker)
  5. Take off the heat and spoon into mushroom caps cube the butter and add to the plate w the rest of the wine and bake in a preheated 350°F oven for fifteen minutes
  6. The last five minutes put the cheese on top put back in the oven to melt then enjoy!😋

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