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We hope you got insight from reading it, now let’s go back to smoked brisket "spring rolls" recipe. You can have smoked brisket "spring rolls" using 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Smoked Brisket "Spring Rolls":
- You need Left over Smoked Brisket
- Get Shredded Cheese
- Take Egg Roll Skins
- Take Oil to cook the spring rolls
Instructions to make Smoked Brisket "Spring Rolls":
- Use the trimmed fat to moisten the egg roll skins as you prepare each one. Set oil to heating while you roll.
- In one corner add a Tsp of Brisket and cheese
- Roll and fold
- Cook until golden brown on each side. Remove from oil and drain. Serve with BBQ Sauce of your choice.
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