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Before you jump to Easy Yogurt Drink Pound Cake recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are aware that the body requires a heart that is strong and healthy. Think about it: if your heart is not healthy then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you have to lead a good and healthy lifestyle and work out on a regular basis. Do you know, though, that several specific foods are great for making your heart be healthier? Today, you will discover which foods are good for your heart.
Do you remember hearing the phrase “an apple a day keeps the doctor away”? The truth is that apples have numerous minerals and elements that keep your heart healthy. Apples are rich in soluble fiber which works as a scrubber on your artery walls, keeping the cholesterol from amassing and causing blockages. Just one Red Delicious apple daily can make your LDL cholesterol levels go down by as much as 8%! That’s a wonderful number for a person who wants a healthier heart.
There are dozens (if not more) of foods out there that that are great for your body. No doubt, the foods listed in this article can help your body in numerous ways. These foods are essentially beneficial for the heart, however. Begin incorporating these healthy foods in your diet every day. Your heart will thank you for it!
We hope you got insight from reading it, now let’s go back to easy yogurt drink pound cake recipe. To make easy yogurt drink pound cake you need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Easy Yogurt Drink Pound Cake:
- Use 200 grams ✤Pancake mix
- Take 200 ml ✤Yogurt drink
- Get 20 grams ✤Butter (or margarine)
- You need 20 grams ✤Sugar
- Get 1 ✤Egg
- You need 1/2 Apple
- Use 1 dash Cinnamon powder (optional)
Instructions to make Easy Yogurt Drink Pound Cake:
- To prepare the ingredients, preheat the oven. Soften the butter (or margarine) in the microwave.
- Slice the apple into 5 mm wedges. Sprinkle with cinnamon powder.
- Combine the ✤ ingredients in a bowl and mix together. Add the apples and lightly mix. Pour into a pan and bake at 180°F Celsius for 45 minutes.
- The outside is crisp, and the inside is moist. Let cool, then remove from the pan.
- Enjoy the sweet fragrance of the strawberries and texture of the apple.
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