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Weight administration needs fixed efforts. In case you are somebody trying to shed some extra kilos then you might want to always be on your toes. Watching your calorie intake and in addition sticking to a balanced weight-reduction plan is the key to an efficient weight loss routine. It becomes actually hectic to strike that proper stability between taste and health and therefore, we need to discover an in-between resolution the place style meets health.
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Before you jump to Handvo recipe, you may want to read this short interesting healthy tips about In This Post We’re Going To Be Checking Out The Many Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to handvo recipe. You can cook handvo using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Handvo:
- Provide FOR HANDVO BATTER:
- Prepare 1 cup rice
- Take 1/2 cup chana dal
- You need 1/4 cup toor dal
- Get 2 tbsp urad dal
- Prepare 1/2 cup curd / yogurt
- You need 1 cup bottle gourd / lauki, grated
- Take 3 tbsp coriander, finely chopped
- Prepare 1/2 tsp ginger paste
- Provide 1 green chilli, finely chopped
- You need 1/2 tsp sugar
- Get 1/4 tsp turmeric / haldi
- Get 2 tsp oil
- Use 3/4 tsp salt
- Use 1 tsp eno / fruit salt
- Use Tempting
- Prepare 3 tsp oil
- You need 3/4 tsp mustard
- You need 1/2 tsp cumin / jeera
- Prepare 1 tsp sesame / til
- Take 5-6 curry leaves
- Get pinch hing / asafoetida
Steps to make Handvo:
- Firstly, soak rice, chana dal, toor dal, urad dal for 3-4 hours.
- Add curd and blend to a smooth but slightly coarse paste.
- Further add grated bottle gourd, coriander.
- Also add ginger paste, green chilli, sugar, chilli powder, turmeric, oil and salt.
- Mix well making sure the batter is slightly thick like idli batter consistency. - now add eno / fruit salt and mix gently.
- Bake the handvo in over or cook on tawa
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