This is how Shahi Chicken Kadai Masala can assist you in weight reduction
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Shahi Chicken Kadai Masala
Shahi Chicken Kadai Masala

Before you jump to Shahi Chicken Kadai Masala recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are certain that you have to have a fit and healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and get regular exercise. Did you know, though, that a number of specific foods are terrific for improving the health of your heart? If you are interested to know what to eat to improve your heart health, go on reading.

Know that fish is just about the healthiest food out there. You already know this as, by now, you’ve likely been told to consume fish at least a couple of times a week. This is especially true if there are some issues with your heart or if your heart is not healthy. Fish has lots of Omega 3’s which are what lets your body break down unhealthy cholesterol. Try consuming fish at least two times a week.

There are lots of foods that you can eat that are good for your body. It’s true that everything discussed in this article can help your body in many ways. They are particularly great, however, for helping you keep your heart healthy. Introduce these healthy foods into your diet regularly. Your heart will thank you!

We hope you got insight from reading it, now let’s go back to shahi chicken kadai masala recipe. To make shahi chicken kadai masala you only need 19 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Shahi Chicken Kadai Masala:
  1. Take 1/2 kg chicken pieces
  2. Get 5 garlic roughly chopped
  3. Take 2 tbsp ginger paste
  4. Provide 1 tbsp peri peri masala @sujees_masala
  5. You need 4-5 medium size tomato grated
  6. Prepare 2-3 medium size onions purée
  7. Take 1 1/2 tsp kashmiri chilli powder
  8. Get 1 tsp paprika
  9. Take to taste Salt
  10. Take 2 tbsp greek yoghurt
  11. You need 2 tsp coriander powder
  12. You need 1/2 turmeric
  13. Prepare 1 tsp cumin seeds coarsely crushed
  14. Take 1/2 tsp black pepper crushed
  15. Use 1/4 tsp garam masala powder
  16. Take 2-3 green chillies slit
  17. You need leaves chopped coriander
  18. Get 1 tbsp chopped mint leaves
  19. Get ginger slivers for garnish
Steps to make Shahi Chicken Kadai Masala:
  1. Add the chicken to a mixing bowl. - Crush the garlic,ginger & peri peri masala add to the chicken. - Stir well and set aside for an hour or overnight if you have time. - In a kadai heat the oil on a medium heat. Add the marinated chicken and fry for 5-6 minutes stirring well.
  2. Add the grated tomatoes and cook for a further 8 minutes. - The tomatoes will begin to break down and soften. - Add the onion purée and chilli powder and stir well and cook. - Season to taste. - Then add paprika,green chilies,turmeric,coriander powder,garam masala,black pepper & cumin powder. - Mix well.
  3. Simmer with the lid on for 10-15 min. - Add the greek yoghurt in karahi gosht and stir well. - Continue simmering on a low heat. - Keep stirring so it doesn’t stick with the bottom.
  4. Turn the heat off and while it’s still warm add the pinch of garam masala, coriander, mint and ginger slivers. - Serve hot with roti,rice or naan. - Enjoy 😊 #Mubinarecipes

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