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We hope you got insight from reading it, now let’s go back to oats & quinoa croquettes with apple slaw & corn sauce recipe. To make oats & quinoa croquettes with apple slaw & corn sauce you only need 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Oats & quinoa croquettes with apple slaw & corn sauce:
- Provide 1 cup boiled quinoa
- You need 1/2 cup saffola oats
- Provide 1 raw banana
- You need 1/2 tsp Ginger garlic and chilli
- You need 1/4 cup cauliflower chopped
- Take 1/4 cup onion, capsicum,carrot,cabbage chopped
- Prepare 1/2 tsp Cumin powder
- Provide 1/4 tsp garam masala
- Use 1 tsp salt pepper
- Get 1/4 tsp red chilli powder
- You need 1-2 lemon juice
- Take 1 tbsp oil
- Provide For corn sauce
- Get 1/3 cup boiled corn
- You need 1 tbsp oil
- Provide 1 tbsp onion chopped
- Use 1 -2 tsp garlic chopped
- Take 1/3 cup veg stock
- Get 1 tsp coriander leaves
- You need 1/4 tsp lemon juice
- Get to taste Salt and pepper
- Provide For apple slaw
- Take 1 apple sliced
- Take 1 tbsp mayo/ hung curd
- You need 1-2 tbsp honey
- Prepare 1/4 tsp vinegar
- Provide to taste Salt and pepper
Instructions to make Oats & quinoa croquettes with apple slaw & corn sauce:
- First take quinoa & soak it for 1/2 hour Rinse well.Boil it for 15 mins on high flame & 5 min on low flame.till. It's cooked.keep aside to cool
- Take boiled quinoa.Add onion, Ginger garlic chilli paste,cabbage, cauliflower, capsicum,dhania and add oats powder with boiled banana mash.make a mixture adding all spices
- Make a dough & prepare few balls…roll into round croquettes & flatten coat in oats and roast on non stick pan till crisp
- Take a pan.add oil,garlic,onion,boiled corn saute for a minute.add veg stock cook for few minutes.niw add salt and pepper and lemon juice.grind into s smooth puree in mixer jar
- Make beetroot gel by heating beetroot juice with agar agar.cool and make caviars in oil.serve beetroot
- Make apple slaw salad by mixing apple julliens in curd honey & vinegar with salt and pepper.serve quinoa croquettes on the bed of corn sauce topped with apple slaw salad & beetroot caviars..
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