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We hope you got insight from reading it, now let’s go back to hearty thai-style rice recipe. You can cook hearty thai-style rice using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Hearty Thai-style Rice:
- Prepare 300 grams Ground pork (or pork/beef mix, ground chicken)
- Use 1/2 Minced onions
- Get 5 cm Minced carrots
- Get 2 rashers Minced bacon
- Use 2 clove Minced garlic
- Take 1 tsp Thinly sliced Japanese red chili pepper
- Take 1 tbsp Sesame oil
- Prepare 4 tbsp Soy sauce
- Take 2 1/2 tbsp Sugar
- Take 1 tbsp each Mirin and sake
- Take 1 Lettuce
- You need 1 one per serving Onsen tamago (poached egg in its shell) a fried egg with a runny yolk
Instructions to make Hearty Thai-style Rice:
- Heat sesame oil in a frying pan, and fry the red peppers and garlic. Once it's fragrant, add the onions and carrots, and continue frying.
- Once the onions have wilted, add the ground meat, and fry some more. Add the bacon once the meat browns, and cook together.
- Once everything is well fried, add the soy sauce, sugar, sake, and mirin, and boil down the liquid until a little juice remains.
- Scatter lettuce on a plate, arrange the rice, and add the ingredients. Add the onsen tamago or half-cooked egg on top.
- Mix it all up and enjoy!
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