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We hope you got benefit from reading it, now let’s go back to sugamamas sweet potato chips n' chocolate recipe. To make sugamamas sweet potato chips n' chocolate you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make SugaMamas Sweet Potato Chips N' Chocolate:
- Prepare 1 small Sweet Potato
- Provide 2 tbsp Nestlé Chocolate Quick
- Get 2 tbsp Cinnamon
- Take 1 dash Salt
- Provide 1 tbsp Sugar
- Get 2 tbsp Coconut Oil (melted)
- Take 1 tbsp Olive Oil
Instructions to make SugaMamas Sweet Potato Chips N' Chocolate:
- Preheat oven to 325°
- Mix Coconut Oil & Olive Oil (melt in microwave). Lightly coat cookie sheet with oil mix.
- Peel skin off Sweet Potato & cut into thin round slices
- You can either: put oil into ziplock bag & shake/maneuver slices in bag to coat. Spread coated sweet potatoes on cookie sheet. OR spread sweet potatoes on cookie sheet first, then lightly drizzle melted oil on slices.
- Mix chocolate quick, salt, cinnamon & sugar in an empty spice bottle or sandwich bag & make a small hole in the bag to shake ingredients on sweet potatoes. Coat well. Flip over with spatula or fingers & coat other side. Place in oven @ 325° for 45-60 mins. Flip over with spatula 20-30 mins into baking time. Check occasionally d/t oven temp variations. All measurements are approximate so season according to taste. Pototoes should be dark brown & crispy, not soft to the touch but make sure not to burn them. Let cool 15 mins. Now you're ready to enjoy a sweet & healthy snack!
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