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We hope you got benefit from reading it, now let’s go back to bread crumbs coated baked potato chips recipe. To make bread crumbs coated baked potato chips you only need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Bread crumbs coated baked potato chips:
- Prepare 2 medium size potatoes
- Provide 1+1/2 cups bread crumbs
- Prepare 1+1/2 tsp oregano
- Use 1 tsp garlic powder/ dry rosted garlic chopped
- Get 1/2 tsp red chilli powder
- Get 1 tsp corriender powder
- Get 1 tsp chilli flakes
- Take 4 tsp corn flour
- Prepare 1 tsp olive oil
- Take Salt as per taste
Instructions to make Bread crumbs coated baked potato chips:
- Skin out the potatoes first then slice the potatoes as medium thin. Keep into water for 5 mins and dry with tissue paper.
- Prepare bread crumbs mixture. Add all dry ingredients with bread crumbs except corn flour. Mix by fingers and keep aside.
- Make a medium thin batter of corn flour with water.
- Now potato slices dip into corn flour batter and next by pressing hand coat with bread crumbs. This process could be twice if potatoes are not coated with enough bread crumbs.
- Bake for 5-6 mins at 200 degree Celsius. Then brush the slices with olive oil and bake again for another 15 mins. Transfer from baking tray and let them to come eatable temperature. Serve hot crispy potato chips with any sauce or alone with tea.
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