Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou recipe here. We also have wide variety of recipes to try.
Before you jump to Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is certainly very good information. But occasionally the last thing you wish to do is prepare a whole supper for yourself and your family. Once in a while you only want to visit the drive through while you’re on your way home and finish the day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Choose the drive through according to whether it has healthier options available. Arby’s for example, does not provide burgers. You can eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, whilst no stranger to the hamburger, also includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let someone else make your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to leah's cheddar, garlic, buttermilk biscuit adapted from good hou recipe. To make leah's cheddar, garlic, buttermilk biscuit adapted from good hou you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou:
- You need bread flour
- Get baking powder
- Prepare baking soda
- Take salt
- Get butter flavored shortening (original recipe called for lard)
- Get buttermilk
- You need shredded sharp cheddar cheese
- You need garlic cloves
- Use softened butter
Instructions to make Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou:
- Sift the flour, baking powder, baking soda and salt together.
- Mix the shortening in well and gradually add the buttermilk.
- Add the Cheddar and garlic
- Knead until very smooth. On heavy board, roll to 1/2 inch thickness, cut with medium round cutter and bake about fifteen minutes in an oven heated to 450 °. Brush tops with butter. serve piping hot.
- Note: This is a HEARTY, dense biscuit. Don't expect light and fluffy.
If you find this Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou recipe useful please share it to your good friends or family, thank you and good luck.
