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BottleGourd Brownie Walnut Ice cream Sandwiches
BottleGourd Brownie Walnut Ice cream Sandwiches

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We hope you got benefit from reading it, now let’s go back to bottlegourd brownie walnut ice cream sandwiches recipe. To cook bottlegourd brownie walnut ice cream sandwiches you only need 17 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to make BottleGourd Brownie Walnut Ice cream Sandwiches:
  1. You need 2 cups Bottle Gourd
  2. Get 1 cup Peanut butter
  3. Take 1/3 cup Honey
  4. Provide 2 tablespoon Coco powder
  5. Prepare 1/2 teaspoon Baking Soda
  6. Prepare 1 teaspoon Vanilla essence
  7. Use 1/2 teaspoon Cinnamon powder
  8. Provide 1 teaspoon Flax meal
  9. Use 1 tablespoon Water
  10. Take 1/4 teaspoon Salt
  11. Provide 1/2 cup Whole Wheat Flour
  12. Provide 2 tablespoon Crushed Walnuts
  13. Provide 1 cup heavy cream
  14. You need 1/2 cup Walnut roasted
  15. Get 150 grams Milk chocolate
  16. Use 1/4 cup Whole milk
  17. Take 1/4 cup powdered sugar
Instructions to make BottleGourd Brownie Walnut Ice cream Sandwiches:
  1. To make brownies: preheat oven to 350 degree Fahrenheit.
  2. Mix flax meal and water together. Keep aside.
  3. Grate the bottle gourd. Add peanut butter, honey, coco powder, vanilla essence, cinnamon and flax egg. Mix well.
  4. Shift wheat flour, salt and baking soda over wet ingredients. Mix well.
  5. Pour the batter into baking pan. Top it up with some crushed walnuts and bake for 25,30 minutes at 350'F.
  6. Once cool down, keep in refrigerator so the crumb sets well.
  7. Prepare Ice cream- Whip heavy cream till soft peaks.
  8. Grind walnut into a fine powder.
  9. Heat milk in a pan until it boils. Add in chocolate and wait till the chocolate melts completely.
  10. Add walnut powder and sugar to milk chocolate mixture. Let it cool down.
  11. Fold whipped cream in this walnut milk mixture and set in freezer for 4-5 hours.
  12. Assembling brownie sandwiches- Carefully cut brownie to half horizontally into two even layers.
  13. Spread ice cream over brownie base and carefully sandwich with brownie tops.
  14. Wrap tightly in cling film and place in freezer till ice cream sets.
  15. Use a warm knife to cut brownie sandwiches and serve.

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