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Before you jump to Chicken Biryani recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already know that the body requires a healthy heart. Obviously, if your heart isn’t healthy then the rest of you isn’t going to be healthy too. You already understand that daily exercise and a healthy lifestyle are imperative in terms of the overall health of your heart. Did you know, though, that several specific foods are terrific for improving the health of your heart? Go on reading to discover which foods are beneficial for your heart.
Believe it or not, beans are so effective for the health of your heart. It’s true that your nose won’t appreciate them so much, especially the after effects of eating them, but they’re very healthy food items. It doesn’t mean, though, that simply eating beans will undo the detrimental effects of eating junk foods or make your heart better by magic. What we are saying is that subbing in kidney beans or edamame for the chicken on your Caesar’s salad or eating a soy burger rather than a beef hamburger is a great idea. Thankfully, beans are really tasty and who knows…you might not even moss eating real meat.
There are plenty of foods that you can consume that are great for your body. The truth is that each of the foods that we’ve discussed here can help your body in many ways. These foods are especially good for the heart, though. Try introducing these foods into your diet every day. Your heart will thank you for it!
We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. To cook chicken biryani you only need 31 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Chicken Biryani:
- You need 1 kg Chicken
- Take 5 onions
- Prepare 2 tomatoes
- Prepare 3 cups rice
- Use 1 tbsp finely chopped ginger garlic
- Take 1 tbsp shahi jeera
- Take 4 green cardamons
- Provide 1 Black cardamon
- Take 5 cloves
- Take 6-7 peppercorn
- Take 1/2 inch cinnamon
- You need 1 star ainse
- Get 2 bay leaf
- Use 2 tbsp biryani masala
- Get 1/4 cup curd
- Provide handful Mint
- Use Handful Coriander
- Prepare As required Food color (optional)
- Get As required Oil
- Get as required Ghee
- Take as required Salt
- Prepare For Cooking rice:
- Prepare 1 tsp Ghee
- Provide 2 green cardamon
- Use 1 bay leaf
- Provide as per taste Salt
- Use For marination:
- Use 2 tbsp biryani masala
- Prepare 2 tbsp curd
- Get 2 tbsp ginger garlic paste
- Take as per taste Salt
Instructions to make Chicken Biryani:
- Marinate the chicken with ginger garlic paste, curd and biryani masala. Keep it aside for at least 2 hours.
- Take a pan add 2 finely sliced onions. Fry it till golden brown. Keep it aside.
- Wash the rice well and let it soak for 30 minutes.
- Take a heavy bottom pan.Add bay leaf, green cardamon, black cardamon, cloves, peppercorn cinnamon, star anise.
- Add finely sliced onions.And fry till light brown. Add ginger garlic saute it well.Add finely chopped tomatoes,salt cook till they are mushy.
- Add around 2 tbsp of biryani masala and fry it well. Add 1/4 cup of whisked curd. Give it a nice mix.Add marinated chicken and Mint leaves and let it cook on medium heat for around 25 to 30 minutes.
- Take a pan add water, green cardamon, bay leaf, soaked rice. Add a 1 tsp of ghee.And cook till half done.
- Drain the rice, once properly drained saute it carefully in little oil and keep it spread on a large dish to cool.
- Now comes the layering part.Take a deep bottom pan, Add some prepared gravy.Layer the rice over it.Add the final layer of gravy. Again spread rice over it.If you want you can add some food color.Sprinkle the fried onions.Add mint leaves and coriander.Add 1 tbsp of ghee through the sides.
- I don't like to put the dough.As I feel it gets little messy at times.So here is my trick. I cover the pot with a thick kitchen towel and put a lid on it. Then fold the towel upwards. It works perfectly.
- Cook it like this for around 15 minutes.Then your flavorful and aromatic biryani is ready to be served.
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