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Spicy, salsa baked chicken
Spicy, salsa baked chicken

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We hope you got benefit from reading it, now let’s go back to spicy, salsa baked chicken recipe. You can cook spicy, salsa baked chicken using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Spicy, salsa baked chicken:
  1. Use 4 large chicken breasts
  2. Get 12 oz favorite salsa (I made my own)
  3. Provide 1/4 cup canola oil
  4. You need 2 cups balsamic vinegar
  5. Provide 1 tbsp tabasco
  6. You need Favorite bottle of hot sauce
  7. Use 3 tbsp Lawrys seasoning salt
  8. Provide 1/3 cup garlic powder
  9. Provide 2 tsp italian seasoning
  10. Take 1 tsp chili powder
  11. Prepare 1 tbsp black pepper
  12. Take 1/2 cup cheddar cheese, 1/3 pepper jack (or your fave)
  13. Use 1/2 cup cilantro (for garnish)
  14. Use sour cream to top (optional)
Instructions to make Spicy, salsa baked chicken:
  1. Remove chicken from package, do not rinse. Place in large bowl, add canola, balsamic, hot sauces, seasoning. Stir, make sure chicken is covered. Marinade for a min of 1 hour. I used a glass pyrex bowl and covered with a lid, but foil or plastic wrap will work.
  2. Preheat oven to 450. Place chicken breasts in a deep glass baking dish. Pour your favorite salsa on top. Cook for about 25-30 minutes or until chicken has reached safe temp of 160 degrees.
  3. Take the chicken out of the oven. Top with cheeses, bake for five minutes.
  4. Dollip with sour cream and cilantro, enjoy!!

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