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Before you jump to Crockpot Mexican Chicken Chili recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from remorse about slipping on your diet. This may be possible because an abundance of the popular fast food destinations are trying to make their menus healthier now. Here is how one can find healthy food choices at the drive through.
Aim for the side dishes. Not that long ago, the only side dish item offered by a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have improved their choices. Now quite a few of them offer you salads. You can also select Chili. Baked potatoes may also be bought. You could possibly get fruit. There are plenty of healthy options that do not include things like putting something deep fried into your body. When choosing your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep your calorie count low and lower your fat intake.
Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have someone else do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to crockpot mexican chicken chili recipe. You can have crockpot mexican chicken chili using 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Crockpot Mexican Chicken Chili:
- Use 2 can MILD Rotel
- Take 2 can Mexican corn only-it has great flavor with bell pepper in it
- Use 1 box Cream cheese
- Take 1 Shredded chicken or rotisserie chicken with skin removed and shredded
- You need 2 can Black beans-drained and washed
- Use 1 envelope Taco Bell taco seasoning- use this kind it has better flavor than El Paso
- Prepare 1 Yellow onion finely diced
- Prepare 1 Several Green onions finely diced
- Prepare 1 Fresh diced cilantro
- Get 1 Garlic-powder or minced
- Prepare 1 Salt and cracked black pepper
- Provide 1 Queso dip-optional
- Take 1 Shredded Mexican blend cheese-optional
Steps to make Crockpot Mexican Chicken Chili:
- I layered mine in crockpot, starting with Rotel, then 1 can of each, as well as half of the veggies, and half taco seasoning, then repeated with the rest.
- Continue to layer it with 1 can of each and rest of taco seasoning and diced veg/herbs. Then add the shredded chicken on top, since it's already cooked. Set to high.
- Top with cream cheese. Make sure to cut into pieces and put them evenly throughout on top all around. Once it starts melting, give it all-A GOOD STIR. Then add the garlic powder, salt and cracked pepper. Stir again. And continue to check on it from time to time and stir, making sure the cream cheese has no lumps:)
- Once all the cream cheese has completely melted and no lumps…change setting to low and let simmer for an hour or 2
- Once done, give it a good stir again. And it should look like this:) also…see my next direction for tips, etc about the queso and shredded cheese.
- Tips: Tip 1:If you can't find the Mexican corn, you can get 2 cans of the whole kernel corn and add a jar of chunky salsa but really try to find the can Mexicorn (it has awesome flavor) Del Monte and green giant brands have it. Tip 2:I made steamed rice, and added taco seasoning to the water and stir it before I put in my rice cooker. Tip 3: once rice is done, add your rice to your plate, top with the crockpot mixture, and you can top it with queso dip, shredded Mexican blend cheese, some of the green onions, and a lil fresh cilantro if you had any of the green onions and cilantro left. You can also just do this instead of adding the queso and shredded cheese to crockpot.
- Also, you can serve with rice as I listed above, tostitos, or cut some tortilla bread in triangles, or make a taco or quesadilla out of it.
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