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Kerala Style Chicken Fry
Kerala Style Chicken Fry

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We hope you got benefit from reading it, now let’s go back to kerala style chicken fry recipe. To cook kerala style chicken fry you need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kerala Style Chicken Fry:
  1. Get 6 Chicken drumsticks
  2. Provide 1 onion large diced
  3. Use 1 tsp Chicken masala powder
  4. Prepare 1/2 tbsp coriander powder
  5. You need 1 tbsp chilli powder
  6. Use 1/4 tsp turmeric powder
  7. Take 1/4 tsp garam masala
  8. Provide 1 tbsp ginger garlic of and paste
  9. You need 2 tbsps coconut oil
  10. You need to taste Salt
  11. Get lemon juice A squeeze of
  12. Use 2 sprigs curry leaves of
  13. Get Spring onion chopped for garnish
Steps to make Kerala Style Chicken Fry:
  1. Wash the chicken drum sticks, leave the skin on it and make two slits on each drumstick
  2. Place the drum sticks in a bowl and add the chicken masala,coriander, chilli, turmeric, garam masala, salt, lemon juice and the ginger and garlic pastes
  3. Let it marinate for an hour or atleast 30mins if you are in a rush
  4. Once ready to cook, heat the oil in a frying pan and add the curry leaves and the diced onion
  5. I love the smell of the curry leaves in this dish
  6. Once the onions have softened, add the marinated chicken and cook on medium heat until the chicken is well browned and cooked through on the inside
  7. Transfer to a serving plate and garnish with freshly chopped coriander and spring onion

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