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We hope you got benefit from reading it, now let’s go back to ogbonor with okro soup recipe. You can cook ogbonor with okro soup using 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Ogbonor with Okro soup:
- Use 1/2 Cup Ogbonor(Grounded)
- Get 1 small Okpei(Ground with d Ogbonor)
- Get 1 kg Beef
- Provide 2 Red onions (Sliced and grated)
- You need 10 sticks Okro(Grated)
- Provide 1 Tbs Crayfish
- Take 2 Tsp dry pepper
- Use cubes Knorr
- Prepare 1 Cooking spoon palm oil
- Prepare Salt
Steps to make Ogbonor with Okro soup:
- Wash ur meat and season with knorr,salt and sliced onions and Cook till it generates own stock,den add more water and Cook till soft.
- Wash ur Okro and grate,set aside
- In a small bowl pour in ur Ogbonor,add oil and mix properly,then add it along with d bowl inside ur post of boiling beef.
- Check to see if d Ogbonor has melted and set aside.
- Check ur beef if its done and d stock reduced,
- Add ur Ogbonor into d beef and add,crayfish,onions and dry pepper and Cook for abt 4 mins.
- Add ur Okro and Cook for anoda 2-3mins.
- Ur Ogbonor soup with Okro is ready.
- Can serve with any swallow of choice.
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