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We hope you got insight from reading it, now let’s go back to ground beef chili recipe. To make ground beef chili you only need 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Ground Beef Chili:
- You need ground beef (I have made this with 2 lbs and it was enough for my family)
- You need large onion, chopped
- Use medium green bell pepper, chopped
- Provide celery ribs, chopped
- Provide kidney beans, rinsed and drained (16 oz)
- You need tomato puree (29 oz)
- You need salsa (16 oz)
- Use beef broth (10.5 oz)
- You need (to 2 cups) water
- Provide worcestershire sauce
- Use chili powder
- You need dried basil
- Prepare ground cumin
- Take steak sauce (A1 or Heinz 57)
- You need garlic powder
- Take salt
- Get ground black pepper
- You need browning sauce, optional (I never put this in)
- Prepare Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!
Instructions to make Ground Beef Chili:
- In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
- Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
- Top with onion, cheese, sour cream, and oyster crackers if you'd like!
- Got recipe from Taste of Home, Winning Recipes
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