Here is how Chicken pulao may help you in weight reduction
Weight administration wants constant efforts. If you're someone making an attempt to shed some further kilos then that you must all the time be in your toes. Watching your calorie intake and also sticking to a balanced eating regimen is the secret to an efficient weight loss routine. It turns into actually hectic to strike that proper balance between style and health and therefore, we need to discover an in-between answer where style meets well being.
Don’t fear it is not troublesome in any respect. You just want to choose the suitable ingredients. Like Proteins! As you already must be understanding, protein is the constructing block of cell and is liable for repairing the damaged tissues and muscle tissues. It's also a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Therefore, consuming a high-protein weight loss plan will provide help to in dropping pounds effectively


Chicken pulao
Chicken pulao

Before you jump to Chicken pulao recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already know that the body needs a heart that is strong and healthy. Consider this: if your heart is not healthy then the rest of you won’t be healthy either. You already are aware that regular exercise and a healthy lifestyle are crucial in terms of the overall health of your heart. Do you know, however, that there are several foods that can help your heart be healthy? Continue reading to learn which foods are great for your heart.

Believe it or not, beans are so awesome for the health of your heart. Sure, the after-effects of consuming beans could not be the best for your nose, but they are very healthy for you. It doesn’t mean, though, that merely eating beans will undo the bad effects of consuming unhealthy foods or make your heart better by magic. What this means is that substituting in edamame or pinto beans for the chicken on your green salad or consuming a soy burger in place of the hamburger is what you have do. Luckily, beans are very good tasting and you never know, you may prefer them to your hamburgers and chicken.

There are a whole lot of foods that you can add to your diet that will be great for your body. It’s true that each of the food brought up in this article can help your body in numerous ways. They are essentially good, though, for helping you keep your heart healthy. Introduce these healthy foods into your diet every day. Your heart is going to be so much better if you do!

We hope you got insight from reading it, now let’s go back to chicken pulao recipe. To make chicken pulao you need 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken pulao:
  1. Prepare 250 gms basmati rice
  2. Provide 2 bay leaves
  3. Take 1 star anise
  4. Provide 1/2 tsp shahi jeera
  5. You need 7-8 Cloves
  6. Get 2 pieces dalchini
  7. You need 2-4 green cardamoms
  8. Take For marination:
  9. Use 500 gms chicken
  10. You need 2 tbsp ginger and garlic paste
  11. You need 1 tsp red chilli pow
  12. Take 1/4 tsp turmeric pow
  13. Provide 2 tsp oil
  14. You need 2 tsp garam masala pow
  15. Use 2 tbsp curd
  16. Provide to taste Salt
  17. Get Other Other ingredients:
  18. Take 2 medium onions thinly sliced
  19. Provide 1 medium tomato chopped
  20. Provide As required Salt
  21. Use Handful mint(chopped)
  22. Get Handful coriander(chopped)
  23. Use As required Water
Instructions to make Chicken pulao:
  1. Wash rice and soak for 20 mins.Marinate the chicken with the ing mentioned under to marinate.
  2. Heat pot or cooker with oil,add whole spices and saute till smell nice.Add onions and green chillies and fry till lightly golden.Transfer marinated chicken and cook until it turns pale and white.This takes around 3-4 mins.Take care not to burn.
  3. Add tomatoes.Cooked until the tomatoes turn mushy and looks completely cooked.Add chopped mint and coriander and cook till the chicken release the nice aroma.
  4. Make sure the tomatoes are cooked completely.Pour enough water or stock to cook rice,when it comes to boil add the salt and drained rice.Cook until the rice is done completely.Towards the end simmer the flame and cover the pot,cook on a low flame for 3-4 mins.

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