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Chicken korma
Chicken korma

Before you jump to Chicken korma recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

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Believe it or not, beans are truly awesome for the health of your heart. Sure, the after-effects of ingesting beans could not be the best for your nose, but they are so healthy for you. It doesn’t mean, though, that simply eating beans will undo the detrimental effects of consuming unhealthy foods or make your heart better by magic. What we are saying is that subbing in kidney beans or edamame for the chicken on your green salad or eating a soy burger instead of a beef hamburger is a good idea. Fortunately, beans have a very good taste and you never know, you may prefer them to your hamburgers and chicken.

There are lots of foods you will find that that are great for your body. To be sure, the foods discussed in this article can help your body in all sorts of ways. They are essentially good, however, for promoting a healthy heart. Introduce these foods into your diet every day. Your heart is going to be a lot heartier if you do!

We hope you got insight from reading it, now let’s go back to chicken korma recipe. You can have chicken korma using 19 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Chicken korma:
  1. Provide 1/2 kg chicken
  2. Use 2 Big onion
  3. Get 4 tsp Ginger garlic paste
  4. Get 4 tsp Oil
  5. Use 1/2 tsp Turmeric powder
  6. Get 1/2 tsp Red chilli powder
  7. Prepare As needed Khopra (dried coconut)
  8. You need 1 tsp Khus khus
  9. Prepare For whole Garam masala
  10. Get 2-3 Green cardamoms
  11. Provide 2-3 Cloves
  12. Take 1 inch Cinnamon
  13. You need 2 tsp Coriander powder
  14. Provide Pinch Shahi zeera
  15. Provide As needed Chopped coriander leaves
  16. Use 1 garam masala powder
  17. You need 5-6 Pepper corns
  18. Use 2-3 Bay leaves
  19. Provide 1 big Black cardamom
Instructions to make Chicken korma:
  1. Firstly clean chicken properly Then take a pan add 1 tsp oil in a pan add 1/2 Sliced onion and fry until golden brown add chicken add salt and fry until all the moisture evaporates.
  2. Take another pan add whole garam masala saute for few seconds then add onion and fry add ginger garlic and saute saute then add coriander powder,red chilli powder, turmeric powder,and cook well after that add khopra, khaskhas paste then add garam masala powder and saute well finally add chicken and cook well.keep the gravy as needed then add chopped coriander leaves and serve hot.
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