So that you could be preparing Chicken with Barbecue Salt and Five Spices in Slow Cooker recipes for your loved ones but this ideas may be helpful.
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In the last few years, Air Fryers have change into extremely popular in addition to an important kitchen appliance. Essentially an amped-up countertop convection oven, it is quite ceaselessly recommended by cooking specialists to organize frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has loads less fat. This cooking method may additionally cut down on some of the other harmful effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to chicken with barbecue salt and five spices in slow cooker recipe. To make chicken with barbecue salt and five spices in slow cooker you only need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chicken with Barbecue Salt and Five Spices in Slow Cooker:
- Provide 4 chicken thigh
- Provide 1 1/2 tsp barbecue salt
- Provide 1/2 tsp five spice powder
- Provide 1 onion
- Prepare 1 tbsp oil
Instructions to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
- Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
- Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
- Cook on HIGH for 3 hours.
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