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We hope you got insight from reading it, now let’s go back to salmon with lemon mustard sauce recipe. To cook salmon with lemon mustard sauce you need 9 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Salmon with lemon mustard sauce:
- Get 4 filets salmon
- Provide ☆1 TBSP butter
- Take ☆50 cc sake
- Use ☆1 tsp sugar
- Get ☆1 TBSP mirin
- Provide ☆1 TBSP whole grain mustard
- Get ☆1 TBSP lemon
- Take Salt
- You need Pepper
Steps to make Salmon with lemon mustard sauce:
- Pat down and dry salmon with paper towel and sprinkle salt and pepper. In a large pan, drizzle oil, high heat skin side down, sauté salmon for 5 minutes. Flip to the other side, 2 minutes.
- Lower the heat to medium - low. Add all the ingredients of ☆ and sauté for 2 minutes until the sauce thickens and you are done!
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