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We hope you got insight from reading it, now let’s go back to vada curry recipe. To make vada curry you need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Vada curry:
- Prepare gram Bengal
- Prepare Green chilli
- Use Coriander
- Get Salt
- Provide chopped ginger
- Prepare Onion
- Prepare leaves Curry
- Use Cinnamon
- Provide Shallots
Instructions to make Vada curry:
- Add Bengal gram salt green chili coriander chopped ginger and onion and curry leaves and mix lightly to make them to small flattened balls to get to as light brown texture
- Add oil to the pan and add shallots and chopped green chillies and curry leaves and cinnamon sticks red chillies and turmeric powder coriander powder and ginger garlic paste and some garam masala
- Add Tomatoes to the mixture and saute to. Fine paste and add water when suitably pasted
- Add Tamrind pulp and salt to taste
- And add the vada from earlier and cook
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