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Ugu and okazi soup
Ugu and okazi soup

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We hope you got benefit from reading it, now let’s go back to ugu and okazi soup recipe. You can cook ugu and okazi soup using 12 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Ugu and okazi soup:
  1. Take 700 g Ugu
  2. Get Okazi200g
  3. Use Palm oil
  4. You need Ground pepper
  5. Use ground crayfish
  6. Take Okpei
  7. Use Seasoning
  8. Provide Salt
  9. Prepare Beef
  10. Provide Ponmo
  11. Use Dry smoked fish
  12. Get Finely chopped onions
Instructions to make Ugu and okazi soup:
  1. Wash and slice ugu and okazi,set aside.wash beef and ponmo,season and boil with little water,when almost done,add palm oil,crayfish, melted okpei with water and others,bring to boil,taste to adjust with salt,add ugu,stir,boil for a min,add okazi last stir…boil for two mins…turn off heat,ready to eat..

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