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Before you jump to No-Bake Carrot Cake recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.
You already realize that the body needs a healthy heart. After all, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and get regular exercise. However, are you aware that there are some foods that have been discovered to help you improve the health of your heart? If you would like to know which foods to eat to improve your heart health, keep reading.
Beans–seriously–are super good for your heart. It’s true that your nose won’t appreciate them so much, in particular, the after effects of eating them, but they’re extremely healthy food items. It doesn’t mean, though, that just consuming beans will undo the bad effects of consuming unhealthy foods or make your heart better by magic. What is true, though, is that putting green beans on your green salad in place of chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. The good news is that beans are delicious–good enough that you might not miss consuming meat.
There are dozens (if not more) of foods that are good for your body. The truth is that all the foods that we’ve mentioned here can help your body in a variety of ways. They are especially good, though, for improving your heart health. Try to begin consuming these foods each day. Your heart is going to be much heartier if you do!
We hope you got benefit from reading it, now let’s go back to no-bake carrot cake recipe. To make no-bake carrot cake you need 20 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook No-Bake Carrot Cake:
- Use Cake
- Provide shredded/grated carrots
- Prepare all-purpose flour sifted
- Take baking soda
- Get eggs beaten
- Get oil
- Prepare melted butter
- Provide brown sugar
- Take nutmeg
- You need all spice
- You need vanilla extract
- Use cinnamon
- Get chopped walnuts
- Take plain yogurt
- Take Frosting
- You need cream cheese softened
- You need confectioner's sugar
- You need lemon/calamansi juice
- You need plain yogurt
- Get vanilla extract
Steps to make No-Bake Carrot Cake:
- Prepare all the dry ingredients for the cake. Combine flour, salt, baking soda, cinnamon, nutmeg, and all spice in a bowl and mix.
- Prepare all wet ingredients in a separate bowl: brown sugar, oil, 2 tablespoons melted butter (leave about 1 tbsp to brush the inside of the pot/cooker), yogurt, vanilla extract, and mix well. Add beaten eggs slowly while mixing.
- Combine wet ingredients with the dry ingredients and mix. Add shredded carrots and chopped walnuts.
- Brush melted butter along the insides of the rice cooker's pot. Pour batter and press cook. Once it pops to warm, wait for about 10-15 minutes and press button back to cook. One might also need to flip the cake upside down using a plate to cook the other side. Depending on how hot the cooker gets, it might take a few more presses of the cook button for the cake to be fully ready. Make sure to check with a toothpick or a fork to see if it comes out clean. Once done, put on a rack to cool.
- While the cake cools, make the cream cheese frosting. In a bowl add softened cream cheese, confectioner's sugar, half a cup of yogurt, vanilla extract and lemon juice and mix well.
- Once cake has cooled down, top it with the cream cheese frosting and serve.
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