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The ingredients needed to make Paneer Mexican Poppers:
- You need 1/2 cup boiled rajma
- Take 2 raw bananas boiled & mashed
- Prepare 2 potatoes, boiled & mashed
- Take 1/4 cup boiled corn
- Get As required finely chopped red, yellow and green bell pepper
- Use as required purple cabbage
- You need handful mint leaves /basil leaves
- Provide handful Coriander leaves
- Take 1 tsp oregano
- Prepare 1 tsp chilli flakes
- Get 1 tsp red chilli powder
- Provide 1 tsp chili sauce
- Take 1/4 tsp. Pepper powder
- You need as per requirement Bread crumbs
- Provide to taste Salt
- Take For filling:
- Prepare 300 gms grated paneer
- Prepare 1 tsp Pepper powder
- Use 1 tsp mint leaves
- Use to taste Salt
- Get as required Oil to shallow fry
Steps to make Paneer Mexican Poppers:
- In a bowl, add boiled & semi smashed rajma, boiled & mashed banana/ potatoes, boiled corn, purple cabbage, mint leaves, Coriander leaves, oregano,chilli flakes, chilli powder, pepper powder, salt& mix it very gently. Add bread crumbs as per requirement for binding & crispiness. Divide into equal parts and make balls keep it aside.
- For filling: In a pan add grated paneer,pepper powder,salt & mint leaves and mix it very gently and make small balls keep them aside.
- Now spread one rajma ball in a palm & put a paneer ball on it & cover it give nice round shape & roll it in bread crumbs to make it crispy. make all balls same way.
- Shallow fry all these balls in a appe pan till they becomes golden brown and crispy.our maxican poppers r ready.Serve it with any dip.
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