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We hope you got benefit from reading it, now let’s go back to horse mackerel with herbed breadcrumbs recipe. You can have horse mackerel with herbed breadcrumbs using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Horse Mackerel with Herbed Breadcrumbs:
- Get 3 whole horse mackerels Horse mackerel (6 fillets)
- Take 1 tsp Basil
- You need 2 tsp Herb mix (freeze-dried)
- Get 1 clove Garlic (finely chopped)
- You need 1/4 tsp Salt
- Take 1 dash Black pepper
- Prepare 2 rounded tablespoons Olive oil (about 38 g)
- Use 1 tsp Lemon juice
- You need 1 rounded tablespoon Grated cheese (about 23 g)
- Use 6 tbsp Panko
Instructions to make Horse Mackerel with Herbed Breadcrumbs:
- Rinse and pat dry the horse mackerel fillets. Season with salt and pepper (not listed) just on one side.
- In a bowl, mix all the ingredients except for the horse mackerel (if you are using fresh herbs, finely chop them).
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- Preheat the oven to 200℃. 2) Line an oven tray with parchment paper, place the horse mackerel fillets and top with the panko and herb mixture.
- Bake at 200℃ for about 10 minutes in the oven (adjust the baking time and temperature according to your oven. 11 minutes of baking was perfect in my oven).
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