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Cabbage roll in tomato gravy
Cabbage roll in tomato gravy

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We hope you got benefit from reading it, now let’s go back to cabbage roll in tomato gravy recipe. You can have cabbage roll in tomato gravy using 29 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Cabbage roll in tomato gravy:
  1. You need 4-5 Cabbage leaves
  2. Take For stuffing:
  3. Take 4 boiled potatoes (mashed)
  4. Get 1/2 cup boiled peas
  5. You need to taste Salt
  6. Get 1 tsp red chilli
  7. Get 1/4 tsp turmeric
  8. You need 1/4 tsp garam masala
  9. You need 1/4 tsp chaat masala
  10. Use 1/4 tsp cumin powder
  11. Get 1/2 tsp mustard seeds
  12. Take 1/2 tsp sesame seeds
  13. Take 1/2 tsp fennel seeds
  14. Take 1/4 tsp asafoetida
  15. Take 2 chopped green chilli
  16. You need 2 tbsp oil
  17. Use leaves Some coriander
  18. Get For tomato gravy:
  19. Use 2 tomatoes
  20. Take 1 onion
  21. You need 1 tsp ginger garlic paste
  22. Prepare 1 tsp red chilli
  23. You need 1/4 tsp turmeric
  24. Take 1/2 tsp cumin powder
  25. Take 1/2 tsp coriander powder
  26. Use 1/2 tsp garam masala
  27. Use To taste Salt
  28. Get 1 tbsp butter
  29. Provide 2 tbsp oil
Instructions to make Cabbage roll in tomato gravy:
  1. Boil 2 cups of water, add cabbage leaves and switch off the flame. After 2 min take it out from water.
  2. For stuffing, heat oil in a pan and add mustard seeds.when they crackle, add sesame seeds, fennel seeds, green chilli and asafoetida. Then add boiled potatoes, green peas and all spices and masala. Add coriander leaves and mix it well.
  3. Put stuffing on cabbage leaf and cover it with cabbage leaf to make roll.
  4. Put all rolls on hot tawa and shallow fry all rolls with 1 tbsp ghee.
  5. To make tomato gravy, put tomato pieces and onion pieces in a mixer jar and blend it to a smooth paste.
  6. Heat oil in sauce pan, add tomato paste and ginger garlic paste. cook it for two minutes.
  7. Add all spices and mix it well. Add water (as needed) and cook it for 2 minutes in low flame. Add butter and mix it.
  8. For serving add gravy in serving plate, put cabbage roll on gravy, garnish it with coriander leaves and serve it hot.

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