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Here is how Nargisi kofta baryani will help you in weight loss
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Before you jump to Nargisi kofta baryani recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to nargisi kofta baryani recipe. You can cook nargisi kofta baryani using 49 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to prepare Nargisi kofta baryani:

1. You need For homemade Baryani Masala:
2. Use 1 tablespoon salt
3. Use 1 tablespoon red chilli powder
4. Get 1 teaspoon termeric powder
5. Use 2 dry curry leaves(tezpat)
6. Provide 3 green cardimom
7. Use 2 blk cardimom
8. You need 6 dry plum
9. You need 8 blk pepper corn
10. Provide 6 cloves
11. Get 2 cinnamon sticks
12. Provide 1 tabsp white cumin
13. Get 1 teaspoon blk cumin(shahi zeera)
14. Take small piece nutmeg (jaifal)
15. Prepare small piece of mais(jalvitry)
16. Use Ingredients For Nergisi Kofta:
17. Provide 600 gm chicken mince
18. Get 4 large green chillies chopped
19. Prepare 1 large onion sliced
20. Get half cup fresh corriender
21. Take 1 tabsp salt
22. You need 1 tsp red chilli powder
23. You need 1/2 tsp termeric powder
24. Provide 2 table spoon gram flour
25. Take 5 boiled eggs
26. Use ingredients for baryani:
27. Take oil 5 tabsp
28. Get 2 medium onion finely chopped
29. Get 3 tomatoes roughly chopped
30. Get 1 tabsp ginger paste
31. Take 1 tabspoon garlic paste
32. Prepare 1 1/2 cup yougart
33. You need For boiled rice of Baryani:
34. Provide 3 cup rice
35. You need 6 cup boiling water
36. Prepare 2 tabsp salt
37. Provide 2 tabsp oil
38. You need 3 green chillies
39. Provide 2 cinnamon sticks
40. Take 2 curry leaves
41. Use 3-4 tabsp fresh corriender
42. You need 3 tabsp fresh mint leaves
43. Use for garnishing of baryani:
44. Prepare 4 green chillies
45. Get half cup fresh corriender
46. Get half cup fresh mint leaves
47. You need 1 lemon thinly sliced
48. Prepare 3-4 pinch orange food colour
49. Use 3-4 tabspoon yougart

Instructions to make Nargisi kofta baryani:

1. First prepare baryani masala.salt,red chilli powder,termeric powdercurry leaves,dry plum,green and blk cardimom.(all set aside)
2. Now take blk and white cumin seed,cloves,blk pepper corn,cinnamon sticks,netmeg and maise.
3. Add in mixer grinder.grinder to make fine powder
4. Now mix all ingredients (fine grinded madsla.whole masala and salt red chilli powder and termeric powder.
5. Now make chicken nargisi kofta.for this add onion green chilli and fresh coriander in mincer.mince well
6. Now add chicken mince.mince well for 15 second.
7. Now add salt red pepper powder,haldi and 2 tabspoon garam flour
8. Mix well in mincer.
9. Now prepare nargisi kofta.Boil 5 eggs.coat and cover eggs by wrapping prepared chicken mince with oil added in hands.
10. Heat oil in wok fry by turning all sides until cook well and golden.
11. Boil 6 cup of water add 2 tabsp salt,3 green chillies 2 curry leaves few mint leaves and 2 tabsp oil.
12. Prepare ingredients for last step of cooking baryani.Chop 2 medium onion and 3 medium tomatoes.take 1 1 tabsp ginger garlic paste.1 1/2cup yougart,preapred baryani masala, koftay and rice.fresh corriender,mint leaves,green chillies and lemon slices for garnishing.
13. Now heat 5 tabsp oil in a pan.Add onion,fry until light golden add g g paste fry 30 second,add tomatoes.cover and cook for 3 minutes.when tender.
14. Add baryani masala in yougart.add in pan.cook for 2 minute.
15. Add prepared koftas.cover and cook for 2 to 3 minute
16. Now remove kofta
17. Add rice in baryani masala.add orange colour mix with yougart.
18. Add koftas.garnish with fresh coriander,mint leaves,green chillies and lemon slices.
19. Cook on very low heat for 5 minutes.
20. Open the lid.
21. Cut koftas in 2 halves.serve hot.it's yummy😋

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