Here is how Spinach and Shrimp Rice Bake can assist you in weight loss
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Before you jump to Spinach and Shrimp Rice Bake recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Wonderful Product And Can In Addition Be Beneficial For Your Health.
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We hope you got benefit from reading it, now let’s go back to spinach and shrimp rice bake recipe. You can have spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach and Shrimp Rice Bake:
- You need shrimp (peeled and deveined)
- Use minute rice
- Get low sodium chicken broth
- Use bag frozen chopped spinach
- You need garlic, minced
- You need black pepper
- Prepare crushed red pepper
- Provide oregano leaves
- Provide Sazon with achiote
- Provide onion, sliced
- Provide Olive oil cooking spray
- Use shredded cheddar cheese OR any other cheese you have
Instructions to make Spinach and Shrimp Rice Bake:
- In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
- Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
- Pour your spinach / rice mixture all over shrimp and stir gently…….
- Spread your shredded cheese mixture all over shrimp and rice mixture……
- Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
- Serve and enjoy 😉!!!!
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