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Homemade Spicy Chili
Homemade Spicy Chili

Before you jump to Homemade Spicy Chili recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really excellent information. Occasionally, though, the last thing you need is to have to cook meals from scratch. Once in a while you just want to visit the drive through while you are on your way home and end the day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully while you are at a fast food spot.

Aim toward the side dishes. It was not that long ago that all you could get at a fast food diner was French Fries. Today the majority of the most popular fast food franchises have improved their choices. Now quite a few of them provide salads. Chili can be yet another selection. You can also buy a baked potato. Fruit is normally offered. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count very low and escape time and effort.

Logic states that that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have another person do the cooking. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to homemade spicy chili recipe. You can have homemade spicy chili using 21 ingredients and 15 steps. Here is how you do that.

The ingredients needed to cook Homemade Spicy Chili:
  1. You need 1 lb Ground Meat
  2. Provide 2 tbsp Chili Powder
  3. Provide 1 large Onion, chopped
  4. Prepare 3 clove of Garlic, chopped
  5. Take 2 Jalapeño pepper, chopped (seeded for less spice)
  6. Provide 1 can of Kidney Beans, drained
  7. You need 1 can Diced Tomatoes with Green Chilies
  8. Use 1 can Tomato Paste
  9. Provide 2 large Sweet Peppers, chopped
  10. Provide 1 tbsp Brown Sugar
  11. Use 1 tsp Vinegar
  12. You need 1 tbsp Cumin
  13. You need 1 tsp Italian Seasoning
  14. Use 2 tbsp Parsley
  15. Take 2 tbsp Oregano
  16. Use 2 Bay Leaves
  17. Use 4 cup Water
  18. Take 1 Sour Cream (or sour cream sub.; See below) for topping (Optional)
  19. Provide 1 Chives, chopped for topping (Optional)
  20. Take 1 cup Shredded Cheese (Cheddar, Mexican or 3 Cheese)
  21. You need 1 Homemade Sour Cream/ Sour Cream sub = 3/4 plain low fat yogurt mixed with 1/4 butter. Whip with a large spoon until thoroughly blended.
Steps to make Homemade Spicy Chili:
  1. Season meat with garlic powder, season salt and black pepper.
  2. In a crock pot, heat oil and sauté onions and garlic.
  3. When onions are tender add meat and stir meat, crumbling until brown.
  4. Add chili powder and continue to stir.
  5. Add can of diced tomatoes with chilies and stir.
  6. Add beans and continue to stir.
  7. Add jalapeños and sweet peppers and vinegar.
  8. Add cumin, parsley, Italian seasoning and oregano and continue to stir. Add bay leaves.
  9. Add can of tomato paste and 2 cups of water and continue to stir.
  10. Add brown sugar and stir.
  11. Season with additional chili powder, parsley and garlic powder to taste.
  12. Bring to a boil then reduce heat to low and simmer for 10 minutes.
  13. Add 2 more cups of water and stir until boiling again. Reduce heat and let simmer for 10 minutes.
  14. Serve chili and top with cheese, diced celery or chives, sour cream, and sliced jalapeño.
  15. Serve with a nice slice of Texas toast or tortilla chips and save some for tomorrow where it'll be twice as good!

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