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Salmon with Lemon and Thyme
Salmon with Lemon and Thyme

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We hope you got benefit from reading it, now let’s go back to salmon with lemon and thyme recipe. To make salmon with lemon and thyme you only need 4 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Salmon with Lemon and Thyme:
  1. Get 4 fillets of salmon
  2. You need Butter
  3. Use Thyme
  4. Prepare Lemon
Steps to make Salmon with Lemon and Thyme:
  1. Heat the oven to 170°C
  2. Make a parcel out of tin foil using a piece of foil large enough to fold over. Dollop some butter onto the foil before laying the salmon skin side down.
  3. Add more butter on to the salmon then add some thyme and slices of lemon (fennel also works well)
  4. Wrap the tin foil tightly around the salmon and seasoning before placing in the oven and cooking for 30 minutes
  5. You can serve with potatoes, peas, broccoli or all of the above.
  6. Enjoy👍

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