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Grilled yellowtail
Grilled yellowtail

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We hope you got benefit from reading it, now let’s go back to grilled yellowtail recipe. You can cook grilled yellowtail using 10 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Grilled yellowtail:
  1. Provide 6 pieces of yellowtail
  2. Provide 5 clove garlic thinly sliced
  3. Get 5 clove garlic minced
  4. Use 4 tsp fish spice (I use robertsons spice for fish)
  5. You need 4 tsp lemon pepper
  6. Prepare 1 salt to taste
  7. Get 1 onion sliced
  8. Prepare 1 green pepper sliced
  9. Take 100 grams butter
  10. Prepare 6 spriggs of thyme
Steps to make Grilled yellowtail:
  1. Preheat oven to 220°C
  2. Line a oven pan with tinfoil
  3. Brush melted butter (40 grams) on tinfoil and add the sliced garlic
  4. Mix together the spices, season fish on skin side with half of the spices and place skin down in oven pan
  5. Melt remainder of butter, mix with minced garlic and brush on fish
  6. Season the fish with the remainder of the spices
  7. Place the onions on top of the fish followed by the green pepper and finished with the thyme
  8. Cover with tinfoil and put in oven for 30 minutes
  9. Remove from oven. Turn oven onto grill only
  10. Remove the top tinfoil and put the fish back into the oven for 7 minutes

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