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Before you jump to Chicken & shrimp cheese steak recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good With Regard To Your Health.
More than likely you’ve heard that you should be eating an apple a day but did you ever wonder why this is actually important? This is something which many individuals live by and they also ensure their children are eating at least one apple a day. You will even find that individuals in other country’s also follow this simple rule and they don’t even know why. In this post we are going to be examining apples to see if they really are a food that can help to keep you healthy.
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In conclusion, I guess an apple a day definitely can keep the doctor away and now you know why. In this post we just discussed a few of the benefits of eating an apple a day. All of the benefits would take us too much time to include in this write-up, however the information is out there. When you go shopping again, make sure you purchase quite a few apples, their in the produce department. You will find that your overall health can significantly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to chicken & shrimp cheese steak recipe. To make chicken & shrimp cheese steak you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Chicken & shrimp cheese steak:
- You need Salt
- Get Pepper
- You need Chilli powder
- Prepare Old bay seasoning
- Take Boneless skinless chicken breast
- Provide Cheese (your choice)
- Use Onions
- Take Shrimp (peeled & deveined)
- Take Butter
Instructions to make Chicken & shrimp cheese steak:
- Clean chicken & slice each breast as thin as possible.
- Use 1/2 stick of butter to sauté sliced onions
- Season chicken, & when onions are well softened…..add chicken
- Slice shrimp & cut off tail if u have to. Add shrimp to chicken but only when chicken is cooked. (Basically, when there’s no liquid left in pan….chicken is done)
- When shrimp turn pink and are done….top with cheese. Pour a little water in pan & cover. (to help melt the cheese) Place on ur bread, & toppings….and enjoy!!!
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