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Before you jump to Portabella Cheese Steak recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. But occasionally the last thing you would like to do is prepare a whole dinner for yourself and your family. Once in a while you need to check out the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. You are capable of doing this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.
Concentrate on the sides. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now virtually all of the popular fast food places have expanded their menus. Now quite a few of them provide salads. You could get chili. You might get baked potatoes. You can choose fruit. There are many healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. When you do this you are able to keep your fat content as well as your calorie counts low.
Logic states that that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just what you require. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to portabella cheese steak recipe. To make portabella cheese steak you need 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Portabella Cheese Steak:
- Use 1 Tbsp olive oil
- Provide 3 pack portabella mushroom caps
- Prepare 1 medium yellow onion, sliced
- Prepare 1 red bell pepper, seeded and sliced
- Provide 1 tbsp low-sodium soy sauce
- Prepare 1 tbsp Worcestershire sauce
- Prepare 4 slices provolone cheese
- Use 4 brioche hamburger buns
Steps to make Portabella Cheese Steak:
- Remove mushroom cap stems (if any) and scrape the gills from the underside of the cap with a spoon. Discard.
- Heat a large sauté pan with half the oil on medium high, swirling around to coat the pan. Add the mushroom slices and cook, stirring occasionally for 8 minutes.
- Move the mushrooms from the pan to a plate.
- Add the remaining oil to the pan along with the pepper and onion and cook for 8 minutes, or until the veggies start to brown.
- Return the mushrooms to the pan and stir in the Worcestershire sauce and soy sauce. Cook until most of the liquid is gone.
- Remove from heat and divide the veggies into four separate piles in the pan.
- Place a slice of cheese on each pile.
- When the cheese has melted, removed the pile and put it on a bun.
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