So that you is perhaps getting ready Slow cooked curry mutton recipes for your loved ones however this ideas may be useful.
By no means prepare dinner these items in an Air Fryer
In the previous few years, Air Fryers have turn out to be very fashionable as well as a necessary kitchen appliance. Primarily an amped-up countertop convection oven, it is fairly often recommended by cooking consultants to arrange frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has so much less fats. This cooking methodology might also cut down on among the other harmful effects of oil frying.


Slow cooked curry mutton
Slow cooked curry mutton

Before you jump to Slow cooked curry mutton recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to slow cooked curry mutton recipe. To make slow cooked curry mutton you only need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Slow cooked curry mutton:
  1. Take Mutton on the bone or boneless (this is boneless)
  2. Provide Large onion
  3. Get Large spring onions
  4. Get Garlic
  5. Get Fresh tomatoes
  6. Use Pure coconut in hard form (not milk)
  7. Use Scotch bonnet
  8. Take Caribbean curry powder (mr browns)
  9. You need Corse black pepper
  10. Provide Salt
  11. Prepare All purpose seasoning
  12. Use Thyme
Instructions to make Slow cooked curry mutton:
  1. Better if marinated over night. Wash your meat then add a table spoon of corse black pepper and a heap load of curry powder
  2. Chop up all vegetables small and slice 3-4 fresh tomatoes add to a bowl with the meat cover refrigerate over night
  3. Separate your meat from vegetables heat oil in a frying pan add the meat and fry until meat is sealed or no pink showing while your doing this turn your slow cooker on high and add a small amount of oil and add your vegetables
  4. Once meat is sealed add to the vegetables with fresh thyme add your sliced tomatoes and half a block of your pure coconut place the lid on and lower the heat
  5. Stir occasionally cook for up to 4-5 hours

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