Here is how Spinach, Cheese and Bacon Crustless Quiche may also help you in weight loss
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Before you jump to Spinach, Cheese and Bacon Crustless Quiche recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already are certain that you need to have a strong and healthy heart. Consider this: if your heart is unhealthy then the rest of your body won’t be healthy either. You already know that getting regular exercise and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. Did you already know, though, that there are a number of foods that can help your heart be healthy? Go on reading to find out which foods are great for your heart.
Know that fish is just about the healthiest food you can eat. You already know this because, by now, you’ve in all likelihood been instructed to eat fish at least a couple of times a week. This is particularly true if you have problems with your heart or if your heart is not healthy. Know that fish is rich in Omega 3s which are what helps process and transform unhealthy cholesterol into healthy energy. Try to eat fish in two meals during each week.
There are plenty of foods that you can consume that are great for your body. The truth is that everything that we’ve talked about here can help your body in lots of different ways. They are essentially good, though, for keeping your heart as healthy as it can be. Incorporate these heart-healthy in your diet every day. Your heart will be a lot healthier if you do!
We hope you got benefit from reading it, now let’s go back to spinach, cheese and bacon crustless quiche recipe. To cook spinach, cheese and bacon crustless quiche you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Spinach, Cheese and Bacon Crustless Quiche:
- Use 6 oz bacon cut into 1/2 " pieces
- Use 1/2 cup finely chopped onion (about 1 small onion)
- Use 1 large or 2 small potatoes peeled
- Prepare 2 cups fresh baby spinach (about 4 oz) freshly chopped
- Provide 6 oz grated cheddar cheese (about 1.5 cups shredded), divided
- Take 8 large eggs
- Take 1/2 cup half and half or equal parts whipping cream and milk
- Take 2 teaspoons Tabasco sauce
Instructions to make Spinach, Cheese and Bacon Crustless Quiche:
- Preheat oven to 375°F. Spray a pie dish with oil.
- Place a large non-stick skillet over medium heat and sauté the bacon for 6-8 minutes until browned. Transfer to a plate. Discard excess oil keeping 2-3 tablespoons in the pan. Using the same pan, sauté the onion for 2 minutes until softened.
- Meanwhile, grate potatoes on the large holes of a box grater. Use your hands to squeeze out as much water as you can from the potatoes. Then pat dry with paper towels.
- Once onions are softened, add the grated potato to the skillet with the onions. Sauté for 7 minutes, stirring a few times until potatoes are golden and nearly cooked through. Remove from heat and let cool slightly.
- In a medium bowl, whisk together the 8 eggs, 1/2 cup of half and half and Tabasco sauce. Stir in the sautéed potatoes, chopped spinach and 1 cup of the cheese.
- Pour into the prepared pie dish. Sprinkle the top with bacon, then top with remaining cheese. Bake at 375°F for 40-45 minutes or until puffed and lightly browned and a toothpick inserted in the center comes out fairly clean. Cool for a few minutes before serving.
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