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We hope you got insight from reading it, now let’s go back to creamy curry udon noodle クリーミーカレーうどん recipe. To make creamy curry udon noodle クリーミーカレーうどん you only need 7 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Creamy Curry Udon Noodle クリーミーカレーうどん:
- You need 1 cup Butter chicken curry
- Use 3 cups Dashi
- Provide 1/3 cup heavy cream or half and half
- Use Salt if needed
- Get 1 Baby onion
- Provide Fried onion, sesame (optional)
- Use Udon niodle
Steps to make Creamy Curry Udon Noodle クリーミーカレーうどん:
- Make dashi
- Mix curry and dashi
- Add heavy cream or half and half
- Check the taste and add salt if needed
- Chop baby onion
- Boil Udon noodle in a big pot
- Pour Udon and curry soup in a bowl
- Add baby onion (negi) and any other thing you like
- Enjoy!!
- Different version with sliced cucumber and fried onion
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