This is how Spinach hand pies may help you in weight reduction
Weight management needs fixed efforts. If you are someone making an attempt to shed some extra kilos then you have to all the time be on your toes. Watching your calorie consumption and likewise sticking to a balanced food regimen is the key to an efficient weight loss routine. It becomes actually hectic to strike that right balance between taste and health and subsequently, we need to discover an in-between resolution the place taste meets health.
Don’t worry it is not troublesome in any respect. You just need to decide on the correct components. Like Proteins! As you already must be realizing, protein is the constructing block of cell and is liable for repairing the damaged tissues and muscle tissue. It is also a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Therefore, consuming a high-protein food plan will allow you to in shedding pounds effectively


Spinach hand pies
Spinach hand pies

Before you jump to Spinach hand pies recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

You already are aware that the body needs a heart that is strong and healthy. Think about it: if your heart is unhealthy then the rest of you won’t be either. You already know that regular exercise and a healthy lifestyle are imperative in terms of the general health of your heart. Do you know, though, that there are a number of foods that can help your heart be healthy? Today, you will discover which foods are beneficial for your heart.

Fish is perhaps the healthiest food you can eat up. You’re probably already aware of this as your physician has told you to ingest some fish twice or thrice each week. This is particularly true if there are some issues with your heart or if your heart is not healthy. Fish is high in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Try eating fish a couple of times during each week.

There are dozens (if not more) of foods out there that that are great for your body. The truth is that all the foods that we’ve discussed here can help your body in a variety of ways. They are essentially good, though, for promoting a healthy heart. Start eating these foods every day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to spinach hand pies recipe. You can cook spinach hand pies using 12 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Spinach hand pies:
  1. Provide 2 cups baby spinach leaves ,tightly packed
  2. Take 3/4 cup onion , finely chopped
  3. Prepare 2 & 1/2 tsp minced garlic
  4. Provide 2 eggs, slightly beaten
  5. Use 1/4 cup +2 tbsp ricotta cheese
  6. Get 1/4 cup parmesan cheese , grated
  7. Take 1/4 tsp nutmeg powder
  8. Prepare 1/2 tsp black pepper powder
  9. Provide 1 tsp red chilli flakes
  10. Provide 1 tbsp olive oi
  11. Prepare to taste salt
  12. Provide 1 packet/ 2 sheets puff pastry sheets
Steps to make Spinach hand pies:
  1. In a skillet heat oil and saute the onions and garlic until soft. Turn heat off and let cool.
  2. In a medium size mixing bowl add all the remaining ingredients except the puff pastry sheets and eggs.
  3. Add the spinach once cooled and mix all the ingredients well. Check seasoning and adjust accordingly.
  4. On a lightly floured surface gently roll out one pastry sheet. Using a square or round cookie cutter, cut the pastry sheet.
  5. Brush each round / square with egg, place a little spinach and cheese mixture and fold over. Press the edges gently to seal the pie. Make slight indentations along the edge by pressing a fork along the sealed edges. Repeat the same process with the second sheet and all the the cut squares / rounds.
  6. Preheat oven at 200 degree centigrade. Line a baking tray with parchment paper.
  7. Brush egg on top off all the pies, place them on baking sheet and bake for 18 - 20 minutes until golden brown.
  8. Remove to a cooling rack and let cool for a few minutes before serving. Can be eaten warm or at room temperature.
  9. Makes 8 - 10 pies depending on the size of of the cutter.

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