So that you may be getting ready Garlic Pepper Beef & Mushroom recipes for your loved ones but this ideas may be useful.
Never cook this stuff in an Air Fryer
In the previous few years, Air Fryers have turn into extremely popular as well as a necessary kitchen equipment. Basically an amped-up countertop convection oven, it is fairly regularly beneficial by cooking experts to organize frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has a lot much less fat. This cooking technique may also minimize down on among the other harmful results of oil frying.
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We hope you got insight from reading it, now let’s go back to garlic pepper beef & mushroom recipe. You can have garlic pepper beef & mushroom using 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Garlic Pepper Beef & Mushroom:
- You need thinly sliced beef
- Get mushrooms
- Prepare chopped garlic
- Use worcestershire sauce
- You need soy sauce
- Use baking soda
- You need flour
- Prepare garlic powder
- Take black ground pepper
- Use butter
- Get oil
- Provide water
- Get Salt
- Get (You may adjust ingredients according to your liking)
Instructions to make Garlic Pepper Beef & Mushroom:
- Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
- In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
- Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
- Serve and enjoy! 🙂
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